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Sel Gris Celtic Grey Sea Salt


Taste: Clean mineral flavor.

Harvested on the Brittney Coast in France using century-old methods, this sea salt has a naturally great flavor and low sodium content than ordinary table salt. Use this to season your food everyday. 

How to Enjoy:

  • Season meat, fish, and eggs. 
  • Top before roasting potatoes and veggies. 
  • Season salad dressings and marinades.