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Santoku Knife-Fusion Blade

$69.99

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The Innovation 5.5” santoku knife is a traditional Japanese shape with a straight cutting edge and extra knuckle clearance. Perfect for slicing, dicing and mincing fruits, vegetables and boneless meats. This lightweight and well-balanced ergonomic design fits in any hand comfortably and provides an easy grip for safe handling and control.

  • A unique cutting experience using an innovative ceramic-fused blade that takes the task of meal prep to the next level.
  • Lightweight, well-balanced design that reduces hand and wrist fatigue from repetitive cutting tasks.
  • Reduce knife maintenance with a razor-like cutting edge that stays sharper 2x longer than traditional white ceramic blades.
  • The solid ceramic blade will never rust or react to foods, making it a pure and healthy approach to cutting fruits and vegetables.